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rae-dean

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rae-dean
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  • hi everyone! i am new. i have bread drying my my food dryer right now.it is 3 cups of carrot pulp and one cup a raisins(soaked and pureed) and some cinnamon(1t.)and 1 t.of vanilla and 1/4 c. of ground flax seed meal,and celtic sea saltu can add mor …
    in My raw experience Comment by rae-dean
  • well-i am so sad. i had so wanted to go to the portland raw potluck.hubby was sick all week but i thought for sure he would be well by sat. i got up at 4:30a.m. to make my raw apple pie.well-the one good thing is “i made the pie and it is so so good…
    in Curious about location Comment by rae-dean
  • kandace-i joined the portland meet-up. i am so excited.there was also some older gals too.thanks so much for the site.see u soon.maybe.this will be fun.do i have to tell them what i can bring or do i ask them what they want me to bring.thanks so muc…
    in Curious about location Comment by rae-dean
  • oh thank u so much Kandace.i will try to get up my courage.i want to go so badly.nowif i can get hubby to go with me.well,we will see.thank u so much .
    in Curious about location Comment by rae-dean
  • Kandace-i am in portland.new to raw foodism.where is the raw food potlucks in portland? i saw one at one gals house…last tues.i am scared to go cause i am old.i think everyone will be young and beautiful.so i am scared.i go to spicers in oregon city…
    in Curious about location Comment by rae-dean
  • thanks everyone. i will do this instead.thanks so much.
    in Tahini? Comment by rae-dean
  • i use tahini.i try to be all raw but i have only been at this a couple of months.i use tahini on my one banana in the morning.where do u get raw tahini?thanks so much.
    in Tahini? Comment by rae-dean