Lovin' My Sunshine

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Lovin' My Sunshine
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  • I think it tastes rotten. My boyfriend loves it. Guess that's where it's going to go. :) Perhaps I'm not used to cheese enough or something...been vegan a while. Hopefully that's it and I didn't just waste a bunch of money on probiotics. I don't thi…
  • Are you taking anything? Diet pill, anything that raises your metabolism? Could be the case?
  • Eh, I well agree and I've been heading back to raw foods now that its a little warmer and there are more options here in Washington. However, I also know there are vegans that use this site and those of us who seek simple carbs and such when craving…
  • 1. Peaches 2. Watermelon 3. Raspberries 4. Blueberries 5. Prunes 6. Bananas X. Canaloupe 8. Apples 9. Strawberries 10. Zuchinni lol. I had to keep switching the numbers around. What a hassle! :) not that I mind.
  • Thank you guys for your responses. I have tried peppermint and rosemerry and they seem to calm it for a bit but then it comes back. I've been trying to stay away from asprin and all meds. and such as much as possible. KMcR: My mum recommended I try …
  • Watermelon. :) Mmmmmm....
  • Thank you guys so much. Littlygems – I’m supposing you’re about right. I have settled back into the cooked food catergory, though I’m fighting it as much as I can. Seems I lost the drive to eat raw once she showed up. Funny thing, I have backwheatie…
  • Oh!!! Someone please do!! I live in the Seattle area and I’ve been searching desperately for raw foodies! :D I do know that there is a raw resturant in Kirkland called Dalene’s and Chaco Canyon Cafe in Seatle…planinng on going to Dalene’s within the…
  • Mamamilk – I agree with homeschooling children to a certain age. I’ve always planned on doing the same when I’m old enough to start a family. I’m very happy to hear that there are families like yours. You are helping socity in an interesting, new ap…
  • Thank you, I’ll try that.
  • Klomasius – The bag that I bought that seems to be the one sold most is 12 Oz. I hope you enjoy them, I sertainly did. I didn’t know what to do so I just soaked them in salty water with garlic, basil, onion, and something else I forgot…but anyways, …
  • It might be. I’m not sure. It’s the first watermelon I ran across that is that red. I must’ve over reacted. lol. I didn’t know about mature seed either. Crazy!
  • It does have seeds, but the premature ones. They are pretty white and flimsy. Also, around them the watermelon is super soft, almost like a tomato… I’ve never heard of a yellow watermelon…makes me want a cantalope now. :)