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savrah

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savrah
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  • awesome- thanks! i was finding that too- i just went to see sandor katz last night- the wild fermentation guy, and now i am inspired to just go for it and test out some ideas!
  • i just added some burdock to a batch of saurkraut. it is earthy and bitter tasting- which i think is delicious. i also add it to green juices, and make burdock tea. i used to eat it cooked a lot when i was just learning about whole foods- eating sor…
    in Burdock root! Comment by savrah
  • vitamix and green star- everyday, for green smoothies and juices. i use the dehydrator about once every couple weeks, and same with the cuisinart.
  • that’s so great to hear deborahann- and no kidding about how powerful the spiritual shift is! thanks lovespeter- i love avos!!
  • Hi Katie! Yay! I love how many IIN folks I run into everywhere! I ran into a bunch at the Raw Spirit Festival a few weeks ago. Forgive me, I can’t quite place you. I’d love to chat more about what your life is like post IIN.
  • Thanks lushpapaya and rediscoverrawfood! I appreciate your support! love, Savrah
  • san francisco, california- i just moved back here after spending a year in nyc- i’d love to meet other raw food folks in the bay area :)
  • I can relate as well. When I quit drinking, about 5 1/2 years ago I drastically lost all of the people who I thought were my friends. At first it was quite lonely, and then slowly I connected with new people whose habits and interests were more alig…
    in losing connection Comment by savrah
  • I can relate to craving fruits and dehydrated snacks, and to overeating them. In the past I have gone to both extremes of starving myself, and overeating. Since I’ve been eating just about 100% raw, for the past 6 months, I have mostly felt like I c…
  • my thoughts on getting grounded are this…i’ve been eating about 100% raw since last april. at first i also felt pretty out there- spacey- very yin. and for the first few months i was completely unable to focus. i couldn’t really even read, which is …
  • Linda, Thanks for this info. I’m going to look into, and get back to you if I have questions. :)
  • Thanks Linda. What you are saying makes a lot of sense to me. Where do you suggest getting hight quality probiotics? I was living in NYC and had a connection through my naturopath there, and now I’m in San Francisco and running out of my supply.