Mishimoo

Comments

• The Omega 8006 for sure!!! Ice creams, nut butters, wheat grass, you name it! After months of looking for one that had everything I needed at a reasonable price I am sooo happy with mine now. Easy to clean too!!! http://www.discountjuicers.com/omega…

  in Searching for the Perfect Juice Extractor Comment by Mishimoo
• Thank you! I have heard so much about Dr. B and Dr. W that I'll give it a try. I think as long as you use organic and they clean my oily hair/skin I'm ok with it...I have used Head&Shoulder's for a long time since it is the only 'poo that totall…

  in Alright girls (and boys)... Comment by Mishimoo
• Very interesting responses......I do use vegan and not tested on animals products, but I am very relieved that most of you do use deodorant and do wash their hair LOL!!! (I respect the ones who don't ;) Raw Foodists have a bad rep with the Omnies fo…

  in Alright girls (and boys)... Comment by Mishimoo
• I use these, they are four for $24 and I use them for sprouting and for straining nut milks. http://www.amazon.com/4-Nut-Milk-Bags-Improved/dp/B00158S4WC/ref=sr_1_3?ie=UTF8&s=grocery&qid=1243983112&sr=8-3 Highly recommend them.

  in Nut Milk Bags-- what do you use? Comment by Mishimoo
• Grow your own :)! I am growing two trays of it and it only cost me a like five bucks! I do not have a green thumb, but in only three days of growing on my city apartment I have little grass thingies poking out of my trays. I am looking forward to ju…

  in Wheat Grass Comment by Mishimoo
• Thanks! I guess I'll just have to try it out in my balcony, I have a empty pot I used to grow basil and it infested my apartment with bugs...no clue why, but I think it was the soil because every time I watered my basil the bugs came back. So I plac…

  in Wheat grass and soil question. Comment by Mishimoo
• I think I will soak my nuts (smile) and then dehydrate them just to make sure the result is what I want. I have not had any digestive problems from doing it without the soaking process, but I'm curious on how it comes out with the soaking and dehydr…

  in Nut butter- to soak or not to soak Comment by Mishimoo
• Thank you!

  in Nut butter- to soak or not to soak Comment by Mishimoo
• sid23...WOW! I never thought of using nuts as rice for my sushi, this is an awesome idea and recipe. Thanks so much! I will sure experiment with this recipe. How do you spead the mixture on the nori without making the nori wrinkly and wet? Sorry for…

  in Nut butter- to soak or not to soak Comment by Mishimoo
• Waterababy...I am laughing sooo hard right now, I didn't notice my typo!!! You see, my first language is Spanish and combining that with making typo mistakes you get "butts" and other silly words together LOLOLOL!!! I think I will leave the post as …

  in Nut butter- to soak or not to soak Comment by Mishimoo
• Thank you nancyk70 that was great info, I will soak them and dehydrate them then...I just don't like to wait a day or two to make my butter, but I'll try and see how it comes out. So far I have not soaked my buts for my butters, I hope it comes out …

  in Nut butter- to soak or not to soak Comment by Mishimoo
• I use my leftover pulp to make Sweet Fussy Balls (giggle), the name is because I roll them with coconut flakes and they look fussy. I made this recipe up one day: In a processor place: 1 1/2 C. Nut pulp 4 soft dried dates or more if you like it more…

  in cashew meat Comment by Mishimoo
• Spanish is my first language and I did not know how to describe my diet to my highly flesh eating parents, thanks for the info...lol

  in Need Spanish Uncookbook/Website Comment by Mishimoo
• I live in Washington too and I saw a whole lot of fresh coconuts in Whole Foods this weekend. I buy all my bulk nuts and grains like buckwheat, quinoa, millet, and amaranth there. For sprouting, I found a great online store for my alfalfa and brocc…

  in where to find ingredients?? Comment by Mishimoo
• I personally find lentils too strong flavored for me, I rather have mung beans (my favorite). Lentils are fast growers and easy to sprout in a jar. I use the mesh from the onion or garlic bags, also a good way to recycle. I'm just greening up some a…

  in Sprouting Lentils Comment by Mishimoo
• Since I got my Omega 8006 I have been making Sorbet with only frozen fruit...it is magica!! No sugar or nuts added. I just freeze my over ripe fruit and pass it through my MacDaddy (Omega) twice to make it smooth. Also, adding banana is the key to m…

  in Your favorite Raw ice cream recipe? Comment by Mishimoo
• Depends on what you use. *Waxing takes a layer of your skin and let's be honest it hurts a lot! *Thread is best for eyebrows and upper lip. *Shave is the safest and painless, but you cold be irritated and the hair comes out like thorns. I personally…

  in Hair Removal Question Comment by Mishimoo
• I have this one: http://www.amazon.com/World-Cuisine-Tri-Blade-Plastic-Vegetable/dp/B0007Y9WHQ/ref=sr_1_1?ie=UTF8&s=home-garden&qid=1243361114&sr=1-1 It does the job right, but I wish it was smaller for my over crowded kitchen....I love …

  in Spiralizer Comment by Mishimoo
• A serrated knife if a must when cutting a sushi roll...the piercing technique Suasoria said is also a great tip for you to try.

  in Can not chew nori! Anybody else? Comment by Mishimoo
• I would have to try it out sometime....Sounds great!

  in Thrive Restaurant in Seattle Comment by Mishimoo
• I have a Diva cup and I love it! For those who leak and can't get it in right, try this: 1. Fold it as instructed in the box. 2. insert it until it pops. 3. Turn the cup side to side to make sure is positioned right. 4. And this extra step will save…

  in tampon alternative... Comment by Mishimoo