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Like green bell peppers, green olives are unripe so not really that good for you. We got some really raw sundried black olives and really liked them, but despite liking them alot, we never finished the bag, it’s still in the cupboard, neither me or Chris ever feel like eating them! We both thought they are subtle in flavour, but other people say they’re bitter. We didn’t find them bitter at all. Guess it is up to your own personal taste… you’ll have to splash out and see if you like them. If you marinate them the go just like the ones in the jar.
I like to use marinated mushrooms instead anyway…I prefer the taste.