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Kristen, you are amazing!
Thank you!!!! ;)
i am dying to get a mortar and pestle (however you spell it!) because i’m really old fashioned and actually think it would be FUN (not wrk) to make food pastes with a mortar and pestle instead of blender, grinder, etc. you could use it for making tahini, thai curry pastes (mix w/ coconut milk and toss w/ zucchinni pasta, yum!) and mashing up anything else that is a small amount and might not be enough to put in a food processor such as garlic, chilis, or seeds. tahini is just sesame seeds so you can really make the paste anyway you want, but i always think it’s fun to go electric free when possible.
It IS fun, rawveganlove. I have one that I don’t use nearly enough, but every time I do I really enjoy that tactile process of working with the food. Get one!