Uses for BOK CHOY??

I just bough a bok choy head. I know I can cook it up in a stir fry or something but what can I do with it raw??? I would much rather eat it raw. How does it taste in a salad?


  • you can make delicious kimchi! eat a small amount each day to aid in digestion. i’ve tried it raw in salads and didn’t really care for the flavor of the stalks.

  • I like to shred the leaves and marinate them with shoyu, garlic and black pepper. Squeeze with lemon before serving, tasty!

  • I tried bok choy raw for the first time a few weeks ago. I found it to be really bitter. Tell me what you think. Kimchi sounds excellent. Anyone have a good recipe for kimchi?

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