Excalibur Temperature

paulasrawesomelife

I am preparing the Carrot Pecan Burgers in my brand new dehydrator. Quick question…should I set me Excalibur at 105 or 95? I’ve read so much conflicting information about temperature settings. Thanks so much for your help.

Winona

105 degrees is fine – you won’t kill any enzymes @ that temp. Read the excalibur website, the letter to raw foodists. they have accurate information.

paulasrawesomelife

Thanks Winona! The smell of the carrot pecan burgers and garlic flax crackers are filling my home.