Soaking Lentils

Hi, I’m a vegan trying out raw, and I’m wondering: do I have to sprout my lentils or can I just soak them overnight until they are soft? I just don’t think I can do the 3-4 day thing, at least not yet. Also, how do they taste? I tried some sprouted garbanzos that I bought from the farmer’s market, and they were so bitter, I ended up cooking them! Can anyone guide me into the mystifying world of sprouting?

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