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IMPORTANT INFO FOR THOSE USING AGAVE(this time it is not about the bats)

vegan2rawvegan2raw Raw Newbie
in Being Raw

I will not take credit I have heard these rumors and in this vid Kevin Gianni researches and outs some truth

I do not know if the new truly raw agave is included in this info I will email Kev and see

Peace yall

Comments

  • RawKidChefRawKidChef Raw Newbie

    Brilliant! Thank you for posting this! Just the same way ethanol fuel is produced except it isn't fermented.

  • vegan2rawvegan2raw Raw Newbie

    Your welcome I have replied on Kevins blog if he knows if the truly raw agaves are in this category or not we shall see

    keep up the rawsome recipes I am a fan

  • ddigiacomoddigiacomo Raw Newbie

    what other sweetner could we use aside from maple syrup?

  • vegan2rawvegan2raw Raw Newbie

    Date syrup, RKC has a great recipe. . . or honey

    I am wondering about yacon syrup

  • RawKidChefRawKidChef Raw Newbie

    Awesome. Raw honey and the date syrup are my favorites. Yacon syrup is very good too except it's a bit strong.

    vegan2raw, yep I sure will, :)

  • schmoopeeschmoopee Raw Newbie

    ARRGH! Here's an even more comprehensive article over at living foods,

    http://www.living-foods.com/articles/agave.html

    this is a bummer, I need a low glycemic sweetner. I do like Sweetleaf stevia powder tho its processed and not raw.

    Yacon's quite expensive...anyone know if it has a neutral taste like agave?

    Does anyone know anything about organic erythritol (not raw either)?

    http://www.wholesomesweeteners.com/brands/Wholesome_Sweeteners/Organic_Zero.html

  • lubulubu

    lucuma powder and also mesquite powder are very good.

  • superfood2superfood2 Raw Newbie

    Yacon is NOT neutral. It's like a cross between brown rice syrup and molasses.

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