Thai Young Coconuts...shouldn't be purple?

Comments

• smoothielove

  I think it depends. If it has purple spots on the bottem then thats bad. Was it easy to open? The other day I had a purple one and it had went bad but it was really easy to open. The water tasted bad too and there was purple and some black mold spots on the bottem.

  I have also heard that it can be purple if it hadnt riped before the picked it. In which case the water should be sweet and its safe to eat.
• Shady Lady

  What a let down.

  Thanks though guys. I definitely would’ve eaten a bad coconut if you hadn’t answered my question lol

  Love yas.
• tacyt Raw Newbie

  Ceidren said:

  Those imported Tai coconuts are treated with formaldehyde, an extremely toxic chemical, so I imagine that alongside the spoilage could give a person real issues. Organic, good quality coconut oil/butter is a better expenditure of your time, money, and health imo.