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sprouting lentils

thegymbum19thegymbum19
in Food Preparation

I have been trying to sprout lentils. I am on day three and i noticed that some of the lentils (their green lentils) are turned sort of black and some of the skin has come off of some of the lentils. Are the lentils turning rancid? or is this normal and can i still eat them?
Also on a side note, how long can i keep sprouted buckwheat for in the fridge?
Thanks!

Comments

  • thegymbum19thegymbum19

    thanks for the reply! i just threw them out. I will try yet again… haha I just bought a book called the sprouting book by ann wigmore. so far its interesting and very helpful. i’m hoping the next batch will work. I sprouted quinoa and buckwheat and they were both devine. but the lentils didnt go so well.

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