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Excalibur Temperature

paulasrawesomelifepaulasrawesomelife
in Food Preparation

I am preparing the Carrot Pecan Burgers in my brand new dehydrator. Quick question…should I set me Excalibur at 105 or 95? I’ve read so much conflicting information about temperature settings. Thanks so much for your help.

Comments

  • WinonaWinona Raw Newbie

    105 degrees is fine – you won’t kill any enzymes @ that temp. Read the excalibur website, the letter to raw foodists. they have accurate information.

  • paulasrawesomelifepaulasrawesomelife

    Thanks Winona! The smell of the carrot pecan burgers and garlic flax crackers are filling my home.

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