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good old stand-bys

rawyummyrawyummy
in Food Preparation

I am curious about what you all turn to on a regular basis, what you make again and again because it is easy, satisfying and delicious! For me it is Spinach Hummus, flax crackers (made with lots of veggies in them),”Fast Food” (avocado and miso mash wth corn and tomatoe- I have eaten many bowls of that this summer!), kelp noodles with veggies (see “My Lo Mane”), some kind of seed pate for nori rolls what about you?!

Comments

  • rawyummyrawyummy

    I ordered mine from Sea Tangle online- they are wonderful for a quick delicious and filling ‘noodle’ dish!

  • Rosita-KhanRosita-Khan

    a tomato and red pepper salsa, spinach fruity salad with pine nuts, green smoothies, and cauliflower au gratin that i found on this website.

    also experimenting with crackers in my oven with the door kept open! oh, and who could forget the spring onion cheeze spread by zoe!

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