aged nut cheese?

so i tried dr. cow recently, and it was ok, not amazing. but i think i could do it better, IF i knew how to age cheese!

has anyone tried to age a nut cheese? results?

Comments

  • i mean age for like, 3 months, so that it becomes solid like a regular cheese would.

    i’ve read my ann wigmore. i’m looking for a culinary perspective. thanks though!

  • rawkidchef... i got mine at rainbow grocery in san francisco, but you can order it from http://www.dr-cow.com/

    sorry, i haven't been on the site in ages.

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