I was raw for a short time in australia.. thats where im from.
But now im in Denmark.. And I find it so hard to be raw.. i havent even attempted it. Raw items - bras, chocoalte, goji berries.. etc just came here 4 months ago.
Very pricey.. i dont work.. visa issues..
I like to eat local so I try and make some raw things.. but i find it so hard.. and so expensvie.. I mostly get free vegetables and fruit and thats what i have for a week. We always get bread.. for free.. so i dont think ill go completely raw.. but i want to make cheap interesting raw meals for me and for my boyfriend.. though.. he always says.. your not going raw again are you..
He thinks its hard and expensive..
We have lots of walnuts around.. they are from france.. but i need to think of really cool salads with cabbage.. nothing special needed.. we always have apples and bananas it seems and hmmm.. not good things for raw.. potatoes, onoins..
Any hints or ideas.. I like to eat organic.. especially with nuts... and hm cashews are sadly so expensive here :( Almonds are okay.. but i dont seems to like them in many things..
Any help???
Comments
I look at recipes on here.. but even when i search for an ingredient it comes up with so much random things. and Also a lot of thing I just dont have.. and no alternatives.
but ill start my search for cabbage things.. see how it goes.
Thats is good advice, I dont know how raw i want to be.. but i know it needs to be more than now! I just bought some walnuts today! So ill see what happens..
I think ill make this taco tomorrow. or make spicy walnuts with grated cabbage.. its not the freshest cabbage now..
I want to make those brownies!! I never got to before. I have to go search for dates here, most of them are expensive and have a sugar coating.. I dont know why. But I hope to find some so I can make them for the weekend.
I have a small food processor.. its not very good but it is okay for now. I agree a blender or food processor helps a little espeically if you are crazy about nuts and seeds like I am.
I want to make so many things with sunflower seeds and flax seeds.. but i think my processor will only handle sunflower seeds :(
Your blog is interesting! I will continue to read it.
I dont really have the money to get a raw book, hmm but the more natural way sounds good.
I am trying to eat in season..
So
Cabbage
apples- sort of in season
carrots
onions.. i think
beetroot
is celery in season?
That sounds interesting saraw, I still need to find some dates here.. but it does sound very sweet..
Im going travelling for 2 weeks.. so it will be difficult.. maybe i will get more motivation... germany is cheaper than denmark.