rawclaire

Comments

• Thanks so much everyone! I can’t wait till I get a nut milk bag. But that will be a few weeks. So I have to use that ratty messy cheesecloth. Sigh Does anybody know a way to use a cheesecloth? Your advice was great help :) I use a vita mix with one …

  in Almond Milk acting strange on me Comment by rawclaire
• I was reading a Scientific American article that said prehistoric humans (homo erectus, etc.) developed bigger brains and stronger bodies by eating cooked food. The last sentence of the article said: “Now let’s be glad that be can enjoy a nice piec…

  in raw questions Comment by rawclaire
• That’s fair. Just in case somebody prefers people not to add pictures at the time (want to wait for some reason) could you add a feature in which the author gives permission or not for other members to add pictures. I’m not trying to make this negat…

  in Sugesstion for photos Comment by rawclaire
• Ok, but if the creators of the recipes without pictures don’t want somebody to put a picture in (because the creator plans to eventually), how would we know whether we have permission or not to insert a photo? Maybe when this feature comes out, some…

  in Sugesstion for photos Comment by rawclaire
• That’s quite true guys. Just a llittle tip I have: I always soak my nuts at least overnight, because otherwise they are too rich and NOT at all digestible. I’ve learned this from many books and my own experience. So maybe if you soaked all your nut…

  in Light recipe recommendations Comment by rawclaire
• Sometimes I feel hungry but then I look at a brownie or nut milk or cashew coconut ice cream and I jut say WAY too rich right now. Need a light something. Riotsiren-no offense, but are you insulting everybody’s recipes with nuts? Please don’t take …

  in Light recipe recommendations Comment by rawclaire
• Yes JoyceH, it would be nice to have a light category! A simple, light smoothie that I have posted on this website is a cleasing kind of smoothie, but tastes delicious , and it’s called Sunrise Smoothie. But that’s not really food. I’ve found that …

  in Light recipe recommendations Comment by rawclaire
• OMG we’re exactly the same! I always loved to go to Indian restaurants and pig out on oily rice and aloo gobi, the potatoes and cauliflower mixture is amazing!! I’d like to find a raw version of this too! :)

  in A recipe challenge! Comment by rawclaire
• RawNutrition.ca-That sounds great! I’ll definately try that! :)

  in sprouting flax seeds? Comment by rawclaire
• you mean durian? I don’t know. I’ve never tried it but I want to. At a local Vietnamese restaurant called Pho Dat Than, they serve raw frozen durian for dessert, I think I’ll get a few of those to go some time.

  in Where to buy Durian? Comment by rawclaire
• Cool!

  in Where to buy Durian? Comment by rawclaire
• I have the same book Raw Food Real World. I really liked their freezer fudge. YUM!!!!! I’ve never tried Saturn peaches, but I think I better get some! Luna blu – are your raw cacao cinnamon rolls posted on this website? I would love to try that! Th…

  in The best raw food you've ever eaten???? Comment by rawclaire
• Omg, I’ve never seen so many replies in just a few hours! Wow! Ok, I have to say the most gross raw food I’ve ever eaten was a cashew cream that I dehydrated, trying to make cookies. I ground up some soaked cashews, a little water, cocoa powder, an…

  in The most gross raw food you've ever eaten????? Comment by rawclaire
• Thanks guys! Great advice. I ordered a bunch of stuff from rawguru.com that’s supposed to come tomorrow, but I can’t wait that long. lol I just got my raw almonds and cashews in the mail and I’m soaking them for use tomorrow. That’s true flybaby, I …

  in Don't have anything ti eat in the house? Or don't have enough ingredients? Comment by rawclaire
• hmm how about a raw butter croissant?

  in Dessert. We love it. Some live it. But, what would we like that we can improve and may not alread Comment by rawclaire
• So I tried mixing lucuma powder with agave, and I didn’t quite get a marshmallow. More like sweet potato puree although it definatelt tasted amazing! Am I doing something wrong?

  in Raw marshmallow Comment by rawclaire
• 123-that’s great! I’ll order it.

  in Raw marshmallow Comment by rawclaire
• Oh, I thought I might make some s’mores, a cake or something, or just eat it plain! That I will try. Just a quick question: What is lucuma powder and where do you buy it! Thanks : )

  in Raw marshmallow Comment by rawclaire
• Thanks kandance!

  in Raw marshmallow Comment by rawclaire
• Chris-your a genius! Why didin’t I think of that before! :)

  in Poemomm's Snickerdoodles? Comment by rawclaire
• Except I remember once I ordered some cinnamon crispies (made of buckwheat) from oneluckyduck and my stomach totally got out of wack for 3 days. Got any other ideas? Thanks anyway :)

  in Poemomm's Snickerdoodles? Comment by rawclaire
• That might work.

  in Poemomm's Snickerdoodles? Comment by rawclaire
• One time I made a raw frappucino out of soaked macadamia milk, ice, and frozen mango. The nut milk cobination with mango definatley didnt work, but you could try berries or something. Strange cus I was about to post a frapuccino recipe…...

  in smoothie and nut milk? Comment by rawclaire
• Oh, by the way, I’m 14 years old, and drink raw kombucha alot. I find it very soothing.

  in Alcohol Comment by rawclaire
• You need to buy G.T Dave’s raw Kombucha. It’s a cultured tea that has less than 0.5 % alchohol from the fermentation, and it has much the same effect of real alchohol. Try it, t’s a cleanser while give you that alchoholy feeling!

  in Alcohol Comment by rawclaire
• Oh and you can make raw french fries too: Chop some jicama (buy it at Whole Foods) into fry shapes, drench in oil and salt, and eat! Or you can dehydrate them to get them crispy:)

  in Burger Recipe? Comment by rawclaire
• I know Alissa Cohen has a raw burger and fries recipe (and it’s really like the real thing) but you have to buy her book. But here are some suggestions: Blend some sprouted buckwheat, barley with salt, form into burger bun shapes and dehydrate unti…

  in Burger Recipe? Comment by rawclaire
• Ok, I finally made the banana ice cream, and it came out great! Thank you everyone for all your great tips! :) Now I’m gonna try to make it without defrosting the bananas and see what happens. I might add some sweet almond milk too! The ultimate raw…

  in Make Banana Ice Cream without a juicer? Comment by rawclaire
• I let the bananas defrost for just 10 minutes, and it came out great! I put ALOT of bananas in, which really helps, and it ground real easily. I might even skip the defrosting next time, and just grind em’! Let you knjow what happens.

  in Make Banana Ice Cream without a juicer? Comment by rawclaire
• Maybe if you put ALOT of bananas in the blender and used the tamper you wouldn’t have to use water! :)

  in Make Banana Ice Cream without a juicer? Comment by rawclaire