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JoyceH

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JoyceH
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  • Anyone ever see that movie, Year of the Dog with Molly Shannon (from Saturday Night Live)? I really enjoyed that movie. It's about a quiet ,mild-mannered woman who becomes a vegan and adopts all these homeless dogs. It's a sweet movie and has some v…
  • Here's what I have on my own personal raw vegan food blog: http://www.beautifullivingfood.blogspot.com/ "This is a place to share my passion for raw vegan food preparation. My dream is to inspire people to choose compassionate and cruelty-free plant…
  • I'm a vegan primarily for animal rights. I'm passionately against factory farming and the horrors that animals must endure to feed the western world. Please visit the Farm Sanctuary website to learn more: http://www.farmsanctuary.org/ Here's a blog …
  • Raw Food Punk, you have a very nice blog! I look forward to checking out more recipes. What a great find! I was wondering if anyone would be willing to recommend their favorite recipes found in Rawsome by Brigitte Mars? I have the book but haven't m…
  • I just remembered that Ani Phyo's dessert book came out on April 30 so I just ordered it a few minutes ago!!! I admit to being big into the complex recipes, but now I'd like to explore some simpler recipes that still taste good but don't take all da…
  • Thanks sv3. I had a very good recipe to go by :-)
  • I made the samosas and they came out delicious! Wow, very yummy tasting! Even the picky husband truly enjoyed these! The coconut wrappers were indeed tricky but I managed to make enough to successfully make 14 samosas. All the photos and details are…
  • Thanks Emilyjayne - I'll definitely make sure I spread them evenly. And thank you too, SimlyRaw! I'll watch the video tonight at home. I look forward to it! :-)
  • Thanks autumnides for your post! I've been a bit intimidated to try this recipe due to the coconut wrappers. But now I think I'm ready to give it a try. I have all day Saturday to make raw food so I'll be extra careful with the wrappers. I was readi…
  • You can also marinate broccoli to soften it up. Depending on the dish, I might marinate the broccoli in olive oil, sea salt and pepper for a good part of the day and then dehydrate it for an hour or two. It has that nice soft cooked tasted but with …
    in Steaming Broccoli?? Comment by JoyceH
  • Is there something wrong with the website today? When I go onto the Forums, all the threads are missing? Yet I can view and respond to the current ones on the right side of the home page?
  • Hey gang, here's a recipe that's been quite the buzz on Raw Food Talk! I haven't tried it yet but it's getting rave reviews: Rawritos (faux dorritos!) http://www.rawfoodtalk.com/showthread.php?t=25510 How's that for comfort food? I was never a fan o…
  • I second the Rich Cheddar Cheese Sauce! I served it over marinated & dehydrated broccoli for an easter dinner this past weekend. It's a true winner for mass appeal! And my SAD/non raw/carnivore family members loved it!! I even had an email yeste…
  • sv3 - raw apple cobbler sounds so good! I made a raw cobbler from a great recipe on the Rawtable website. I think it used to be posted here too! It is a wonderful recipe. I took it down to a Thanksgiving dinner one year and everyone loved it. Lucky …
  • Did anyone share their raw foods at any holiday dinners this weekend? I brought down a bunch of raw food and everyone loved the cheddar and broccoli, dill salad dressing and the orange creamsicle cake. I was delighted at how much everyone wanted sec…
  • Thanks for the kind words sunrise! :-) I have so much fun making all this lovely raw food. So many inspiring raw chefs and raw books out there. I'm so thankful for that!
  • My husband and I are traveling to Western Mass from Vermont this saturday for a family gathering. My husband and I are not religious in the conventional sense, but it's a nice excuse to visit with family :-) Because of our passion for animal rights…
  • I've seen those "glittery floaties" from time to time after a good run or workout, usually when taking a hot shower. I thought it could be the result of endorphins. Good to know I'm not alone in experiencing this. I've had this happen even before go…
  • Has anyone seen this yet? An undercover investigation of a large egg factory farm in Maine, USA. Very sad! It was hard to watch. Unfortunately, this is not an isolated case. It just happened to be documented. This kind of severe cruelty is rampet th…
  • Oh wow persimmons! I didn't think they were in season right now. I'm dying to make this persimmon short cake that was recently posted on the RFC by Carmella Soleil. It looks amazing! But I figured I'd have to wait until next fall or sometime in the …
    in What You Ate Today Comment by JoyceH
  • Some folks on RFC have also raved about Heathy's mango cake. I will have to make that one soon! Maybe the next time mangos look good in the co-op I'll have to splurge and make the gorgeous looking mango cake! :-)
  • Thanks SimplyRaw! I also highly recommend Sweet Gratitude, Kristen's Raw Dessert book, and Heathy Pace's e-book, Just Desserts! Oh I cannot wait for Ani's new dessert book! I'm sure that will be loaded with wonderful treats too!! I just updated my b…
  • Zemphiria wrote: 'The scientific evidence has been out for decades, but the meat and dairy industry has the $$ to suppress it and influence how the government views nutrition. Don't get too excited, this article will blow over and people will contin…
  • OH MY GOSH!!! So funny, my husband and I were thumbing through our raw books looking for a creamsicle recipe I vaguely remembered yesterday afternoon. I didn't look in Everday Raw!! The one book I forgot to check out!!! Wow, fantastic!!! Thanks so m…
  • Wow ABQNick, that sounds great!! Yeah, thai coconuts would be good in this! And I forgot about orange beets! I've used beet juice to color raw coconut meringue which worked well. I am wondering though if the maple syrup would help or hinder the colo…
  • Wow, Sounds great! Do you have a website for this? We wouldn't be able to do this in 2009 but perhaps myself and the husband could do it in 2010. Joyce  
  • If cashews do make you sick, try substituting avocados or a combo of macs and pinenuts
  • Hi Carrie - thanks so much for the feedback on the blackforest chocolate cheesecake. It sounds amazing! And with a glass of red wine and a good book! Ah, life doesn't get any better :-) I made a couple desserts this weekend, one being Vanessa Sherwo…
  • Ah! Decadent Desserts! One of my favorite topics lately! I'd also recommend Heathy Pace's online e-book, Just Desserts as well. She has some gems for sure! I made her Chocolate Orange cake two weekends ago and it's amazing! Check out my blog for pho…
  • Hi Winona! I'm right there with ya! Lately, I'm good with 2 glasses of wine. I try to sip them slowly and space them out a bit too. Then I feel great the next morning :-D Happily my tolerance has gotten quite a bit lower within the last six months o…
    in Alcohol & Raw? Comment by JoyceH