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angie207

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angie207
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  • I looked for the chocolate covered gojis out of curiosity – I found them in the raw section of my HFS, but when I read the label I found out the cacao isn’t raw, and they have sugar in them. I told a girl who was working there, so hopefully they wil…
  • You can just go to www.amazon.com and do a search for “raw cacao” – that will show you nibs and powders, as well as some other stuff. Heehee nibs are just broken up pieces of the cacao beans. :)
  • achin70 – I’m with you – I like my own better, and it saves me a bunch! Although I do have a sweet tooth at times, It’s nice to be able to control how much and what ingredients are used. However, when I was first starting to eat high raw, and for em…
  • I have used cacao a lot since it first came on the market, and it helps balance my hormones (no PMS if I’ve been eating enough cacao), and I have started eating it again the last few days because I have started to feel super stressed/depressed. No p…
  • I would find out from the store/company. We have a couple of places locally that make good fresh pico and salsa, and I love it since I am busy being a mom and going to school – less time I have to spend in the kitchen and I can still eat great!
  • I think I just didn’t like wearing it, so I started wearing it less and less. Then I realized I was only wearing it when I went out, to attract men. That made me ticked off at men, expecting me to do something I didn’t like, just to impress them! So…
    in Skin repair? Comment by angie207
  • About MSM - I read that you should take it only for 3 weeks at a time, then don’t take any for 1 week, then 3 weeks on, 1 off, etc. I don’t wash my face – just rinse it with water and then pat dry with a towel maybe 2 times a week (I don’t use ANY m…
    in Skin repair? Comment by angie207
  • Hippie Chick – Thanks – that’s funny; I just posted on it! :)
  • Sabrina – That is funny – good response to the questions about depriving your kids :) I agree with it being frustrating when people don’t understand. I have to be careful, though, because a couple of years ago in a town south of us, a lady had child…
  • Winona – that’s funny; at my last job, people would question my healthy eating choices BECAUSE I am thin. “Well, YOU don’t need to worry about what you eat – you’re so skinny!”
  • Thank you all – your posts have been very inspiring!
  • I finally started sprouting grain (wheat and barley soaking right now), and I just went and traded some almond butter in (I had stocked up a while back and still had an unopened jar) and bought a bunch of vegetables, so I can eat all raw again! I ha…
  • I eat what my body wants, and lately that has been GRAINS! I haven’t figured out what to do with raw sprouted grains, so I have been eating whole-grain breads, tortilla chips, muffins, etc. (I am super-stressed with school and need something easy.) …
  • Oh, yeah, I just remembered Kevin Trudeau. He recommends a lot for getting rid of toxins, reducing stress, etc. and for diabetes, he recommends a product called Diamaxol, which I believe has to be ordered online. I have heard that his complete appro…
  • Oh, yeah, I was using the smaller amounts of insulin even with honey, mangoes, etc. – and I hardly ever ate much greens until the last few months. Watch yourself and you will find what works for you. Then let us know, too. :)
  • Angie WAS following Dr. Cousens’s plan – for about 3 weeks. Then, I felt I couldn’t stand another sprout, or nut, or green vegetable, and I started eating grains and fruits again. :) Anyway, before that, I was eating whatever felt good to me (grains…
  • When I am in the “greens only” mode, celery and kale are what I love, and occasionally some parsley, cilantro, or other greens. Sometimes I add tomato, lemon, lime or ginger. immaga – Once your post is up, you can edit that previous post. You click …
  • Oh, yeah – you could also try a BLT lettuce wrap – if the breads really don’t do it for you?
  • lalala – I’m glad! I made the bacon (queenfluff’s version). It didn’t taste exactly like bacon, but it was good – I ate the whole batch! It was good just as a salty snack. I think if you get a mild bread and have a good sauce/mayo and toppings, the …
  • I have trouble when I am tired or in a hurry, which seems to be a lot lately. I have just ordered some raw breads and snacks from www.granolasspecialtyfoods.com and they help a lot. (The website is omshanti’s) A lot of her recipes are on here, at le…
  • For me, dinner is hard when I am hungry and/or tired. I do better when I have things ready to go – desserts in the freezer/fridge, salad dressings and cut-up veggies ready in fridge, zucchini made into noodles ahead of time, alfredo sauce, etc. I ha…
  • I also have trouble when I am hungry and think I have to have a “regular” meal. Tonight I hadn’t figured out what to eat for dinner, and now reading about making it simple I am going to make a smoothie and eat it with leftovers from yesterday. Gourm…
  • Yeah, about stress – I forgot to mention that B vitamins are quickly depleted during stress, so a good quality B-complex (multiple B vitamins) supplement can help, too. I am in school, too, and walking is also a lifesaver for me :)
  • Almonds are good sources of calcium and other nutrients besides just fat, and stress can definitely increase the need for nutrients and calories! I have learned not to worry about “overeating” of a certain food. I have gone through several periods l…
  • humanimal – I checked the link – interesting! Do you know if the guy has done the trip yet? Or when he is going to do it? That was an interesting question about the B12 for raw vegans versus meat-eaters!
    in protein levels Comment by angie207
  • Yeah, spirulina has a lot of protein – I just didn’t know about the folic acid levels in it, so I didn’t recommend it before.
    in protein levels Comment by angie207
  • People usually say greens for protein, but greens are high in folic acid. Bananas and goji berries both have lots of amino acids for protein building. Olives and avocados are also protein sources, but I don’t know how much. Bee pollen has both prote…
    in protein levels Comment by angie207
  • lzhpt – No worries! I have the book; I just didn’t find it back then – thanks for catching me up! I think my favorite way to eat avos is still in chocolate pudding, but now I add maca and young coconut meat!
    in The AVOCADO Comment by angie207
  • Yeah, thanks for the reference for the spinach pie!
    in The AVOCADO Comment by angie207
  • Winona! That sounds sooooo good – I have been wanting a new idea for an avocado-based pudding pie. Thanks!
    in The AVOCADO Comment by angie207