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1rawgirl

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1rawgirl
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  • yep, posted my pumkin seed cracker recipe, enjoy!
    in 1 Raw Girl Presents-Raw Cracker Video Recipe's Comment by 1rawgirl
  • Heres my How To Raw Pumkin Seed Cracker Video http://youtube.com/watch?v=w6dzvbS51ow If you Try it let me know whatcha think…Thanks, 1 raw girl
    in 1 Raw Girl Presents-Raw Cracker Video Recipe's Comment by 1rawgirl
  • Hello! I love visiting everyones Blogs! here’s mine: www.1rawgirl.blogspot.com And Remember, 1 raw girl can change her world!
    in Raw Blogs Comment by 1rawgirl
  • Thanks for the info, like duh, why didnt I think of going to their web site? Thank you for sharing that with me…My kids eat it cause its so much better than store bread, and I am definetly not eating it cause in the back of my mind I thought it wasn…
    in Is Ezekiel Bread Raw? Comment by 1rawgirl
  • Thanks for the Egg info, I only buy free range from local producers….Hi Lapetitemort I am so glad that you enjoy my blog. I too love reading others blogs, they are so creative and inspiring. Just like living foods. Modhina, I understand, raw eggs ar…
    in 1 Raw Girl 100% Raw Blog Comment by 1rawgirl
  • Hi auntsissy, I have never gotten salmanilla poisening, but I do not use angry chicken eggs either…I always use the free range variety. much of the white eggs available in stored are reused over and over. its gross, and the chickens are pumped full …
    in 1 Raw Girl 100% Raw Blog Comment by 1rawgirl
  • Hi Lucy, yeah i like to eat raw eggs, i usually put them in smoothies and mask the taste with a nutbutter. OMG I know, that pumkin seed brittle is da bomb! I was inspired by the Raw Food Real World book for that..and your smoothie idea sounds yummy,…
    in 1 Raw Girl 100% Raw Blog Comment by 1rawgirl
  • Hi One, Thanks, I actually used a collard green leaf, they are really great for wraps, because they are stronger, yet very easy to eat, not tough at all….
    in 1 Raw Girl 100% Raw Blog Comment by 1rawgirl
  • Hi Lucy, I eat a lot of spinach based smoothies, they blend so well and have a smooth green taste. I sometimes add a little nutbutter and raw egg(only happy eggs) and i find that the nutbutter masks the egg taste and the bananas thicken it up really…
    in 1 Raw Girl 100% Raw Blog Comment by 1rawgirl
  • Hi Auntsissy, well first you have to soak the raw pumkin seeds. I usually soak my seeds and nuts overnight.then drain the seeds, and add just enough honey or raw agave nector to your seeds to moisten them well, add celtic salt if you like for sweet …
    in 1 Raw Girl 100% Raw Blog Comment by 1rawgirl
  • Hi Lucy and Auntsissy! Just wanted to say to auntsissy, dont be nervous…its all a beautiful learn as you go adventure and no matter what you do just take your time and do whats right for you. Youll know because it will feel right. have fun, eat simp…
    in 1 Raw Girl 100% Raw Blog Comment by 1rawgirl
  • Thanks Lucy, So glad to be here! this site rocks!! and especially thanks for checkin out ma blog!!
    in 1 Raw Girl 100% Raw Blog Comment by 1rawgirl
  • if everyone planted nut trees we wouldnot need those processing plants selling us inferior nuts…I dream of a world where The Food of Earth is Free and Plentiful for all people!
    in Truly Raw Foods Comment by 1rawgirl
  • What about making Kombucha Tea with cannabis…mmmm that would be a very interesting experiment, Has anyone tried it?
    in UN-cooking... With cannabis? Comment by 1rawgirl
  • Hello www.1rawgirl.blogspot.com
    in My Blog. Do you have one too? Comment by 1rawgirl