starjen42

Comments

• Welcome! If you’re lucky enough to live in Arizona, I hope you’re going to take advantage of the Raw Spirit Festival in Sedona! I haven’t been raw for very long, but I’ve been vegan for four years. For me, focusing on the ethics of veganism is the b…

  in Let's try this again!! Comment by starjen42
• I started out making almond milk, but didn’t like dealing with all the almond pulp left over, so I’ve switched to hemp milk, and it’s wonderful! Less pulp, and very tasty, plus it’s got lots of essential fats.

  in Changing my ways Comment by starjen42
• I just looked into this online and found that domestic (sweet) almonds do not have the toxin, only wild (bitter) almonds do. So I don’t think you have to worry. :)

  in Almonds Comment by starjen42
• So far I’ve been over 75% raw for a month and I haven’t touched a smoothie, hardly had juice, and barely touched salad. For breakfast I soak steel cut oat groats in water for about 20 minutes, mix in fruit, agave nectar, and nuts, lunches I’ve been …

  in Struggling to go Raw Comment by starjen42
• I think it’s wonderful you want to make this change, for yourself and for animals! But I suggest you take it slow, too much too fast often overwhelms people, causing them to get frustrated and give up. Only take on as much as you feel you can handle…

  in A newbie seeks help! Comment by starjen42
• I have read that some believe miso and seaweed have B12, but I have read a lot about B12 and the consensus is that there is no reliable source of B12 for vegans. It is believed that the great apes get their B12 from insects (either eaten on purpose …

  in B12 in the raw Comment by starjen42
• I’ve planted my first garden this spring, but I’m still waiting for my first harvest. I’m using containers, I found most of my info on the web, just do a search for “container vegetable garden” and go from there. A good website I found was http://ww…

  in Growing your own food? Comment by starjen42