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berryraw

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berryraw
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  • I'll either have a green smoothie (orange juice, banana, berries, whatever greens I have on hand, and water) or I'll have a bowl of fruit like red grapes and blueberries with some ground flax and cinnamon sprinkled on top and a little bit of almond …
  • Hi Tweety734 and welcome:) I too had never tried dates before going raw. They are like candy to me now! Enjoy and good luck going raw, it sounds like you're off to a great start!
    in too many dates? Comment by berryraw
  • Same here joannabanana! I can never have enough medjool dates until it's too much for my little tummy! Thankfully I only get them occasionally as special treats or I might have been in a sugar coma by now :P I like zinfandel's advice but I have ofte…
    in too many dates? Comment by berryraw
  • Winona: No, I'm not 100% raw yet. That is what I'm aiming for though, at least 90-95% raw (I don't think I can give up my hot teas, and several things like Bragg's and agave are questionable). I've been vegan for about a year and vegetarian a few ye…
  • My boyfriend is an omnivore but he is very respectful of my vegan/raw lifestyle and diet. He isn't big on eating raw foods but he loves the cooked vegan meals I make for him. Maybe someday he'll stop eating animal products all together, until then I…
  • I could be wrong but I think refined sugars are used a lot in wine making.
    in is wine raw? Comment by berryraw
  • Fresh. Medjool. Dates. So gooey, rich, complex flavors, almost fudgey, fruits of heaven:) I almost wish I never tasted them by themselves, they are my weakness.
  • Can I sneak an Indian food recipe question in here too? I've been searching for raw veggie manchurian recipes to no avail. Does anyone have any ideas as to how I could make those yummy appetizers raw? Thanks!
  • I just made a pretty good veggie smoothie this morning with cherry tomatoes, a couple baby carrots, a stalk of celery, a handful of baby spinach, 2 big green cabbage leaves, a few slices of green bell pepper, and some Bragg’s Liquid Aminos, oregano,…
    in Green Smoothies Comment by berryraw
  • I know this is an old topic but I looked it up again because I wanted to say thank you to everyone who replied and shared here:) It was very helpful and inspiring. Also, I wanted to report a little bit on my personal experience with the raw lifestyl…
  • Thank you all so much for your replies! I read the threads Winona suggested and have learned a few things already. I haven’t heard of Maca before or orthorexia. Slosh-uh: Your experiences closely resemble my own, only it sounds like you’re doing a l…
  • I'd really like to try the diva cup too. There is a whole huge thread about them on vegweb here: http://vegweb.com/index.php?topic=16552.0 It is over 100 pages long, but some of the people's comments and experiences may prove useful to anyone who wa…
  • I was wondering if pine nuts should be soaked. They seem to be really soft already.
  • I’m in Emporia, KS! How cool that there are quite a few KS raw foodies. I’ve been mostly raw for a few months now, though recently I’ve fallen off the wagon and gotten back on. Have any of you eaten at the raw restaraunt in KC? I’d like to go someti…
    in Hello from Kansas Comment by berryraw