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Aubbie

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Aubbie
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  • I made these again this morning for breakfast. It is just my favorite breakfast now. Definitely will become a staple in our diets on weekends or holidays when we have time for a more substantial meal. Usually we stick with smoothies.
  • The first time I made these I used whole flax and it was a mess, tasted great though, but not at all like a "cake". This time I used ground flax and they are perfect. What a difference. Yummy as they were the first time. I wonder how chia seeds woul…