buffalorising

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• One fun way to get the younger kids to eat raw veggies: dulse and kelp flakes in shaker bottles. I have these bottles on the table instead of salt or pepper. My 2 year-old daughter loves to coat her raw peas, broccoli, etc in the salty-tasting sea v…

  in Kids going "more" raw? Comment by buffalorising
• My mom is trying to do the raw diet, and was a big meat eater- her favorite meals right now are raw goat cheese (which even if he is allergic to cow, he can probably do just fine) on dehydrated crackers; avocado and cherry tomatoes sprinkled with se…

  in Corrupting my family Comment by buffalorising
• Thank you so much- keep the ideas coming! The chocolate pudding sounded so good, that I jumped right up and made some. I’m going to try lots of these ideas. Deasmiles…glad you like the name. Buffalo, NY is my hometown, actually, and it’s going throu…

  in Recipes for Un-Raw folks Comment by buffalorising
• You may be interested in the book The Raw Food Detox by Natalia Rose. She writes about the 5 levels of raw food diet. If you are having a really tough time with Level 1 (95-100% raw) you may want to consider dropping back to Level 2 (85-95% raw) for…

  in S.O.S. - Sick of Salads! Comment by buffalorising
• Thanks so much for the info. I checked out Baby Greens on Amazon and I’m going to purchase it. It sounds like it has great live-food recipes my toddler will like, and that can only help in her diet!

  in Breastfeeding Moms Comment by buffalorising
• I don’t have a spiralizer and slice my zucchini with a knife, or use a cheese grater on it, and it’s never been watery. Maybe you could try that? I also buy baby or small zucchinis because they are more flavorful, and maybe that’s why they’re not wa…

  in Watery zucchini Comment by buffalorising