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QTLayla

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QTLayla
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  • Hi All Actually, I found a recipe that called for raw blanched almonds and it explained that after you soak them for sprouting, the peel easily comes off. I did about a 1/3 cup of them the last time I sprouted some almonds. I then used the “blanched…
  • Thanks for the info, sky princess! I am psyching myself up to start March 1st... will see how long I do it for... one day at a time! QT
  • Hi Kristin I read on the juice feasting site that one must have a vitamix to make the juice... and strain it. I don't have a vitamix... nor do I plan on buying one in the near future... so probably not an option for me... or it is??? Do you know of …
  • Hi eshne I have been thinking along the same lines! Anyone here done it for more than a day?? QT