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poemomm

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poemomm
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  • Absolutely! In this case, the ideal would be to calm down the overactive immune system – avoiding allergenic foods is the first protocol, followed by reducing the methods by which most people ‘boost’ the immune system and perhaps cutting out other t…
  • Joyce, I’ve had that sick feeling from eating too much heavy raw food, before – particularly if I overindulge on certain nuts or if I try to push the dehydrated foods. I find I do better eating mostly fresh, high-moisture raw, with any fats coming i…
  • Looks yummy – I’ll be trying some of these recipes soon!
  • great ideas! I take a lot of showers in the winter, lol… yeah, hook me up with the dressing – I love caesar dressing!
  • Yay! so much helpful information!!! I’m still considering a soapstone stove… but of course we’ll have to wait and see about that. I’ll check out the miso link. YUM!
  • Do you happen to know of any gf miso? I can’t have barley, alas, so it might complicate things… I’m trying to stay away from worrying about all versus some versus… I have started drinking a LOT of tea, lol. Which is somwhat more warming. But miso so…
  • Someone directed me to this article: Orthorexia nervosa Fascinating. And way more eloquent than I’ve been.
    in I'm baaaaack Comment by poemomm
  • wow. just….wow Jenny, thank you soooooooo much! You’ve no idea what your post meant. I’ve reread it a number of times and will probably go back and back and back to it. Thank you. thankyouthankyouthankyou. I’m only about 12 years out from admitting …
    in I'm baaaaack Comment by poemomm
  • thanks, sososo much kandace and holidayatsea! Great advice. And thanks to everyone else, too – you’ve been soooo helpful. What I think I’m hearing is: 1) Concentrate on the blessing aspect of this WOE, not make it into a negative or rule based regim…
    in I'm baaaaack Comment by poemomm
  • I know this is a bit of a controversial topic because so many people are like, “duh! You’re supposed to do 100% raw, silly!” – but it’s that obsession with percentages that scared me. And I HAVE read 12 Steps to Raw. In fact, I was reading it, about…
    in I'm baaaaack Comment by poemomm
  • I hate cashews! Ugh – I tried and tried, but cashew recipes make me nauseous. THen of course, finding out that they’re not actually raw…. :-)
    in cashew substitutes Comment by poemomm
  • I love ‘raw’ cacao. Eating it plain doesn’t cause any negative side effects for me.. That said, eating it sweetened makes me very sick.I've tried it a million ways and I get sick every time.
  • On to answers…. 1)I use photobucket and use the href code (the one under direct link). you’ll want to resize your photos or they’ll be huge. Of course, I wanted to show you my full body shot… but at the resize you can’t see the difference. However y…
  • I’m looking to order it, sometime soon :) Wanna see my new photo???
  • Thanks, guys! I’m excited about it. A few weeks ago we started playing around with raw foods, with the result that I’ve eaten a lot more raw. One of my friends, who hasn’t seen me in months, saw me at the grocer’s and commented on how much healthier…
  • Keep in mind, according to the latest information, when you use an Excalibur or similar high quality dehydrator, the raw status of a moist food (like a loaf of bread) is NOT compromised by up to 2-3 hours at 140 degrees, if the temperature is then l…
    in Is Yeast Raw? Comment by poemomm
  • FYI—yeast dies at 140 degrees, which then would stop fermentation. Yeast is one of those things you don’t want to technically STAY alive in bread, because it would cause excessive fermentation and spoilage. So theoretically, if you didnt’ have a pro…
    in Is Yeast Raw? Comment by poemomm