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pizzahunks

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pizzahunks
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  • Is denying yourself the foods you want making you happy? Food should be enjoyed, not feared :). Don't worry about it - eat whatever you want to. Your diet should never be more important than your health or your happiness, my friend. Go forth and mak…
    in Fed up!!! Comment by pizzahunks
  • It's Sproutman's hemp sprout bag. I figured that my nose will let me know when to sterilise :). Thanks, everyone, for your replies!
  • I lack Castille soap and bleach...I'm also wary of using bleach on something that will be touching food. Do you ever sterilise by boiling? Perhaps I'll invest in some kind of natural food-grade soap :).
  • Amen! Couldn't have said it better myself.
  • Terilyn: Anybody who breathes air nowadays is consuming all sorts of environmental contaminants. So getting them from food isn't so unthinkable. More importantly, health does not consist in eating exclusively raw plants. Health is more than the abse…
  • There are so many determinants of weight that to ascribe the degree of one's fatness to his diet makes no sense. Genes, exercise, metabolism, etc. affect the amount of body fat one accumulates just as diet does. If you eat each day 3000 calories in …
    in Can you be fat? Comment by pizzahunks
  • I have no plans of eating all raw foods - I bought the dehydrator so I could make foods I enjoy. The items in the health-food store are quite expensive and making them myself is cheaper, especially if I make big batches.
  • I'm a fairly busy person (I'm a university student) so I would rather avoid the possibility of forgetting to flip the batter while I'm studying in the library or doing something else. Also I don't think that flipping would work well for fruits. Spen…
  • I've seen Internet fora in which people discuss using parchment paper as a substitute for Teflexx/Paraflexx but I haven't seen anything about it being used as a substitute for the mesh. I think that people didn't say they used it as a mesh-sheet sub…
  • Or maybe putting the food in at 150 F for a shorter period of time will produce the same textures and tastes. Does anyone know of some kind of equivalency? Leaving the toaster oven’s door open is not an option for me because it’s a fire hazard and I…