derryckl2

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derryckl2
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  • The first raw book that I got was called Eat Smart,Ea Raw by a brit chick called kate Wood. She recommended psyllium husks as a thickener/binder... Not sure if it is classified as raw... I had beeen getting mine from Trader Joes (I wish they were in…
    in Thickeners Comment by derryckl2
  • Heloise - this was my Thanksgiving experience (Canada's was one month ago), and will be my Christmas experience. I feel allergic to a whole new set of foods. It is funny that everyone is now sympathetic when you say you are allergic to "peanuts". Ma…
  • Hey mattydean - big shout out to you (a felow limey). Really, I have discovered that this junk thing is very tricky. It is kind of more like a binge. I have noticed *consistently* that something in cooked appears to trigger a craving for more cooked…
  • Don't feel bad MVG - just shake it off. Whenever I junk, eat cooked or mess around with bad combinations, I feel that either a) my body needed it (especially when I eat fish) b) my body needed a strong reminder of why I am on this journey! I look at…
  • I eat lots of fruit - and I find that fruit is one of the easiest ways to stay raw (especially when you are on the move) - on the face of it - convenience, but maybe it just gives us more of what we need. But - I have been pondering the same questio…