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Claire Turnip

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Claire Turnip
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  • Welcome to the forum and thank you for sharing part of your journey with us :) Do you have any favorite recipes?
  • Macadamia, that's a good point about milk bases other than nuts. Bonus: some of them probably won't kill my blender as fast!
  • Thanks for sharing. It definitely looks durable! I'll have to see if I can find one before my current blender takes its final spin. I've been through so many that I can just about tell when they're going to stop working.
  • What blender do you use? I have a bad habit of running cheap ones into the ground on an annual basis. I would love to be able to try recipes like this without worry.
  • This one is succinct. Until he extends the circle of his compassion to all living things, man will not himself find peace.
  • Here is one of mine: "If it came from a plant, eat it. If it was made in a plant, don't." - Michael Pollan (according to the internet)
  • Hi Murray. Welcome to the forum! I agree completely about the modern agriculture business. Maltreatment of animals isn't just bad for them, it also leads to a much lower quality of meat for those who eat it. The industry has moved so far away from w…
  • Yes. It has improved my health as well, so that's an added bonus. I think nature might have the right idea.
  • That is a great question. I think it was a combination for me: a bit of getting back to nature with a little going back to childhood. A raw diet is pretty close to what I ate on long summer days when I was growing up.
  • Hi Kris, That sounds like an excellent and sensible way to approach it. Welcome to the forum! Kindness, Claire
  • Hi Getting Raw :) Ovens aren't perfect for the purpose, but they can be used with varying levels of success. If your's has a setting for below 200 degrees, then slice up a few fruits and veg, place them flat on a tray, turn the oven on low, prop the…
  • Hi Getting Raw :) It's nice to meet you and I would love to hear more about your journey from junk food. I know what you mean about the added energy. When I started a raw foods diet I was literally running circles around everyone at work. I had to c…
  • Hi Rock, That sounds like a great idea. I wish I were closer so I could join in, but I'm way up north in the redwoods. The ocean adventure kayaking sounds awesome. How long have you been kayaking for?
  • Tropical island life would be nice. I tend to dash a bit of crumbled up seaweed on top of meals to make sure I'm getting enough iodine since I don't eat fish. Lately, I've been importing it from somewhere in Norway, so it's not exactly tropical food…
  • Personally, I take a natural multivitamin with minerals on most days. I do my best to make sure I'm getting enough through foods, since vitamins are more easily absorbed when they come from real food sources. I consider the multivitamin a "just in c…
  • Hi Buffy :) When I first started out, what I really sought out were dense and filling foods.. Raw nut butters (usually ground or blended at home when I had time), such as almond butter and tahini, were additions to a lot of meals. I also agree with …
    in New to raw Comment by Claire Turnip
  • This sounds like a great idea. I wonder if a jobs section might be useful in the forum.
  • I had to Google it. It sounds interesting - a drink of fermented sprouted grains (wheat berries, I think). Wyethia, how did it work out in the end?
  • Great video! I never really thought about it, but I did start having more energy when I cut most of the sugar and alcohol from my diet. At the time, I attributed it to the weight loss that resulted, since I had less fat to carry around with me.
  • Great list! I eat pretty much everything on it, so I'll probably live forever ;) Are there any other foods worth mentioning that just didn't make it onto the top 20?
  • I was just looking at an awesome chia pudding recipe on the site. https://goneraw.com/recipe/walnut-almond-chia-pudding Now I want dessert too :)
  • Count how many calories you are consuming each day and how many you are burning as well, and make sure there isn't a deficit. The weight training may be consuming a huge amount of your energy/fat stores. Like Pame'laVik'toria, in my experience, eati…
  • Has anyone had success? My zucchini chips are always a bit bendy. I would love to try a new method.
  • That's an awesome project. I would never have thought to reuse computer fans to make a dehydrator.
  • It sounds wonderful. I wonder how the restaurant is doing.
  • It's still a little slow sometimes, but the keyword search function seems to be working again :)
  • There has to be a raw coffee bean recipe out there somewhere.. I admit coffee is one of my vices - that and travel. Sometimes I've even been known to combine the two!
  • Any change in diet can lead to an increase in bloating for a while until the body adjusts to the new routine. Sometimes the solution is as simple as just waiting it out. I hope you have made it through the worst of it!
  • I have found that adding sea salt to a diet tends to cause a bit of what feels like unhealthy weight gain. Maybe it's just water retention? I know that my experience goes against what is all over the internet right now, and there are probably other …
    in Sea Salt???? Comment by Claire Turnip
  • If I eat something with a really strong flavor, any cravings are forgotten once the taste buds are activated. I'm sure it's purely psychological, but it works.