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redbird

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redbird
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  • Hi Lilburger, You say you are close to Boston? Alisa Cohen has a raw gourmet restaurant there on the North side. It is called Grezzo. Delicious! I have a soup recipe I got from hacres.com recipe area. I will find it and post it today or tomorrow. It…
  • I would like to know for my area too. (Oregon)
  • Thanks for sharing your blogspot. I checked out those samosas (and other things too) It all looks fantastic! I have made the mango wraps in RFRW and they were very nice. Have yet to try the samosas.
  • I was wondering about that too!
  • Thanks Bluedolphin! This will come in handy.
  • If you are concerned, you could leave it in longer or keep it refrigerated. It doesn’t last long around our house. Have you tasted it yet?
    in ONION BREAD Comment by redbird
  • I must agree with Superfood. Also do you juice or make green smoothies? Variety variety variety too and not just in fruit. Hope things go better for you quickly.
  • I go with 105 degrees. When you get above 107 enzymes start dieing.
    in dehydrating temp. Comment by redbird
  • I would like to know that too. I made them a couple of weeks ago and am keeping them in the fridge. They are delicious but how long…..
    in Lemon Dill Pickles Comment by redbird
  • I would love to find something like that too. Don’t know about citrus pectin either.
    in gel consistency? Comment by redbird
  • A true carnivore has practically a straight intestine from “in to out”. The meat then goes through them more quickly. We have all kinds of bends and loops that meat and such can (and does) get stuck in. This can lead to some dangerous diseases. Some…
    in The Wai Diet Comment by redbird
  • We love the mangavo wraps! Most everything I have made from this site has been good. Thanks for the topic. I have been writing down some of your favorites as recommendations to try.
  • Yes I do sprout legumes but still haven’t developed a taste for the sea veggies except in tiny amounts in things. You? Slcogliano, you have some good thoughts there. We are ambassadors for Christ. How people see us will influence how they see Jesus.
  • Mornin Beany, How long have you been 100% raw. My DH and I are trying this out. We are probably 96% raw right now. we have been on the Hallelujah Diet for 3 years. However, just in this past month I have become quite anemic. Very discouraging. Tryin…
  • I am a Christian too. It is so good to see others on this site! Raw can be for everybody. Have any of you heard of the Hallelujah Diet? It is mostly raw and based on Genesis 1:29 among other verses.
  • Greetings from West Linn, Oregon