I am new and feel overwhelmed

Hello all,

I am new to the raw food world. I started eating more fruits and veggies last year, and have slowly transitioned into no meat, less cooking, but I would like to take the plunge into raw. I need help to do it. I look at recipes and feel so overwhelmed. Do you all need to schedule your soaking, sprouting, dehydrating? I would like to hear what you all do for shortcuts, or if you do things in batches. Right now it seems I need to be starting Wednesday's dinner, today. help!

Susan

Comments

  • I am going to look more into the sprouting. I haven't tried it yet, and am afraid I will be making more fungus than sprouts, but will give it a go.

    What are your favourite resources for info and recipes?

  • What kind of nuts and oils should I stock up on?

    I have agave nectar, is that ok?

  • Hi Susan!

    Fellow new raw foodists here! We are doing a 100 day raw food challenge and are documenting it every day on youtube. We are doing a video next week on sprouting. Come check us out www.youtube.com/100daysraw

    :) Beryl lynn

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