So I decided to try to make the push to 100 percent raw. I have been close, the only thing I really cheated on was pasteurized apple and orange juice.
But today has been the first day I pitched in a lot of extra money and started juicing my fruits for my juices. WOW! I can tell the difference, but my stomach can feel the difference also. I havent been feeling good in the stomach, but my energy seems fantastic. I know its probably just a detox.
Question though, I drink A LOT of juice. I have a juicer, but not one of those uber uber expensive ones that make the pulp into juice also. It takes 4 apples to make a little over a cup of juice, and i drink almost 3 cups of apple juice a day!
Are there ways to make the most of my juicing? Like when I use all that juice in my smoothies, just add the pulp with it?