My husband and I are spending the year 2012 researching and eating durian! We spent two months in Indonesia, and now we are in Thailand. If you eat durian outside of Asia, there is a 99% chance that it comes from Thailand. Thailand is the largest producer of durian in the world, growing near 1 million tons a year! Join us as we explore a farm that specializes in lost and rare durian varieties, attend the Chanthaburi Durian Festival, meet with other raw foodies, and talk to specialists and breeders, including one man who has bred an odorless durian! We'll also give you some insider tips on staying raw on the road!
Check it out: