Hey! My name is MOTH and I am a 24 yr old biological female from New England! My journey to raw is still fresh. I first started getting into it when I started fasting regularly. I read from fasters that eating raw foods between fasts is the best way to build the highest quality body stores, so that’s what I started doing! And I enjoy RAW FOOD so freaking much! I figure I’m still transitioning, but the fasting has really made it so much easier because it’s just about all my belly can handle when I eat, heh.
Anyway, just want to say that I am so thankful for finding this resource (the recipe section is amazing) and THANK YOU guys for being so informative and helpful to a newbie! :)