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Thank you “permutations”! I have never heard such a simple explanation! How wonderful!
I am gluten and gliaden intolerant, which means 99.9% of grains are undigestible and cause me actual physical pain in my intestines. No matter how much I love breads and now try to not love them!! Same with beans…I love to have the scientific explanation behind the problem!
Check out this article on “sprout toxicity”. *http://www.annieappleseedproject.org/sprouts.html#. It’s based on actual scientific research. I’m sure that people really mean well when they post, but a lot of the information is based on something they read or heard about somewhere. I don’t refer to the above posters. Anyway, this article should set your mind at ease if you’d like to keep eating sprouts.