No MO Goopy Granola

BreakingFree

I’ve made dehydrated cereal using soaked buckwheat, but when the milk goes on – it goes to goop, which I don’t mind, but my kids won’t eat. Has anyone made some cereal that stay crispy?

Charis

Hey, Breaking Free, I really recommend you getting Serene Allison’s book “Rejuvinate your Life”. Maybe you already have heard of “Above Rubies”, but you can get it from there…www.aboverubies.org
Her granola is quite crispy…or you could try Sarma’s granola, buckwheatie crispies from Raw Food Real World, those your kids would love!