Raw In Canada

Hi Everyone,

Appreciate the great forums and recipes on gone raw. Doing Raw and keeping warm is not always easy in the land of snow and cold. We love to keep warm by doing plenty of daily exercise like snowshoeing and cross country skiing during the winter. Finding raw supplies also has not been easy either so we started up Raw Nutrition Canada. We are located in the Ottawa Valley. Check out our website especially for Canadians. We’d love to hear your feedback.

Comments

  • The land of snow and cold is right! It’s been -35C here all week with windchills down to -50C! I’ll be checking out your website. We Canadians need to stick together, if only just for the body warmth!

  • I agree with jgagnon and Nekkotronik!
    It’s not always easy to find raw products and sometimes, it can be expensive when we order it from the USA. I have a feeling it’ll be more and more easier to be raw in Canada.

  • wow that’s a great resource! i just ordered lots of goods :D

  • Hello from Ontario
    I just joined last week, I have just started trying raw. Doc thinks I’m celiac, all I know is my tummy is better; except when I slip up. Haven’t lost any weight. probably gained 5-6 lbs due to all the nuts. Spring is coming and fresh Ontario fruits/veggies aren’t far behind.

  • Make it at home and you’ll be sure of what’s in it. You could sprout your own almonds, dehydrate them and then turn them into butter with a Vita-Mix or juicer with blank installed. Results: Truly raw & truly living nut butter. Enjoy!

  • It’ll still work but the butter will not keep as long as it would if the almonds were dehydrated.

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