Hi all, I’m going to be picking up my Excalibur in a few weeks and need some cookbook recomendations. The ones I have don’t have much dehydrated stuff in them.
The 2 things I’m looking for are:
- Foods that travel well
- Foods that will knock the socks off my cooked eating family and friends.
Here are my favorite cuisines:
(Obviously, I’m not expecting any cookbook to have all of these, but it gives you an idea of what I like…)
- Australian/British (i.e. meat pies, scones, trifle etc.)
- Malaysian/Indonesian (i.e. curry puff, rendang, mee goreng etc.)
- Scandanavian desserts (i.e. cardamom bread)
Thanks for all your help :)