RAW CHURRO!

I am interested in trying to expiriment making churros, one of my old favorites, does anyone know of a recipe or a recipe or suggestion for a dough that may do the trick… any help or suggestions would be appreciated.

Comments

  • Buckwheat is not a grain. Its great sprouted and then dehydrated. Buckwheat contains no gluten, and can be eaten by people with coeliac disease or gluten allergies.

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