Storing Raw Foods?

Hello all! Newbie here…

I just bought all sorts of new raw foods and I have no idea what the best way to store them is.

Here is a list of my foods:(all grains are whole)flax, hard red winter wheat, oats, sesame seeds, buckwheat, shredded coconut, dried apricots, prunes, goji berries, goldenberries, dried mango, macadamia nuts, pecans, almonds, walnuts, pumpkin seeds, dulse, kelp powder, maca, grey sea salt, cacao powder, cacao nibs, sun dried tomatoes.

Here are my storage options: fridge, freezer, airtight glass jars w/rubber seal, glass jars w/ metal lids, glass jars w/loose glass lids, airtight ceramic containers, ziploc bags.

What do I put where?? Any help at all would be greatly appreciated! Thank you, Adria

Comments

  • Thank you, flybaby! Ami, I hope this helped you, too.

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