Cross-contamination?

mermadria

Can you dehydrate different things without the flavors contaminating one another? Say, for example, you had something savory like rosemary sweet potato chips on one tray, if you put lemon cookies on another would they turn out funky and smelling/tasing of rosemaried potatoes? I have a crappy old round dehydrator.

Thanks, ~Adria

cmf0036

I’ve made onion bread and chocolate macaroons in the dehydrator at the same time without in flavor mixing. I have one of the cheapy round ones too! Now that I think about it, I did put the macaroons on the bottom like Fee suggested.

mermadria

Thanks evrawbody, I’ll try it!