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What IS THIS?!!?

domesticgoddessdomesticgoddess
in New to Raw

Ok, so I am making raw oatmeal raisin cookies and I soaked oat groats overnight and then blended them with the water they soaked in and am now putting it through a nut mylk bad. The stuff that is coming out looks and feels like Elmer’s Glue… WHAT IS IT? I am supposed to use the oat meats for the cookies, and 2 TBS of this mylk liquid, but I have hardly any meats left and SOOO MUCH LIQUID/GLUE! What can I use this stuff for? Thanks!

Comments

  • brewboybrewboy

    I’ve used raw oat groats also. You have to rinse them off quite a few times. Use a nut milk bag. Every few hours, rinse them off in the sink. Once they sprout about a quarter of an inch, rinse til all of the goo is gone and then you can use them in which ever recipe you want.

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