HI all, Im new here but have been lurking for a while. These recipes are really good! I have two raw cook books and feel very inspired. My reason for raw besides that i have wanted to try it for a while are multifacited….death of a good friend at age 53 from cancer, my own heart health as i have bad ones on both sides of the familial tree, and the shear disgust with our nations food safety. I have gone cold turkey so to speak…my feelings about veggie ism are mixed as I hate proccessed foods. So raw just makes sensce! Im not 100 percent yet but i hope to be by the end of my three month trial run. So far im loving it! Im a little scared by the hairloss and yeast stuff, but i dont feel this is that much different than how i usually eat just not steamed…although could i steam them slowly if the heat stays below 104 on the veggies? hmmmm….. any how i digress, will take this topic to the other forum! great to meet all of you!