I made the roasted red pepper soup from this site, but made it a bit too hot for me to handle. So i thought, what could dilute this down? I got a cauliflower and processed it until kind of like ‘rice’ and put the soup on that (which was really good BTW and worked) but then i got thinking, this ground cauliflower would probably work really well for sushi ‘rice’. I think i want to try it sometime. I’m still pretty new to being raw, so i wondered if anybody had any ideas of other things to mix in it. I thought about the raw soy sauce, but i hear it’s not really raw. Anybody have any ideas?