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I eat raw goat cheese (occasionally raw cow’s milk cheese) and raw egg yolks, though I haven’t had eggs for a while. I blend the yolks with fresh oj or whole peeled oranges. It’s delicious! Sometimes I just eat them with a spoon.
I’ve never had raw fish though—something about the texture of it doesn’t seem appealing to me. I usually steam my fish (almost always wild-caught salmon) when I have it.