I'm not sure what else you would call these, since in reality I would guess it is similar to fruit leathers only with veggies.
I finally got a dehydrator for Christmas and looking for some ideas on how to make some sort of veggie leather/wrap base that I can use in the same way you would use Nori for a sushi wrap. I love raw sushi(better than cooked since I don't do rice) but can only tolerate so much Nori. I know I have seen sushi made with an orange(I guess carrot) wrap and also a light green one, but the people making the sushi didn't know much about the wraps they were using. Does anyone know what I mean, if so do you have any good recipes or suggestions on what term to use in searching for good recipes online?