I just started 'the raw lifestyle' in my holidays, which was great and i would love to pursue. We even bought a Blendtec! But I have a problem with my lunch at work. I just started working today and I made a really big green smoothie that was supposed to serve as breakfast and lunch. But after a few hours it went a little bit 'funny'... the taste was not so good anymore :( and now I'm puzzled what to do as an alternative. I wake up at 6, leave home at 6,45 and have just enough time to make this big smoothie. Its hard getting up earlier to make a salad... that will also taste bad after sitting in an office for a few hours.
There must be people here that have tackeled this problem... do you have suggestions? Thanks so much!
Belle from the Netherlands.