rawmama

Comments

• So far I’ve been off of the toothpaste for 3 weeks, it’s weird, I’ve been using that brand for years :(. Is there a natural toothpaste that you’d recommend? Thank you for the idea about the aloe, I’ll give it a try :)

  in Perioral Dermatitis, Help Please Comment by rawmama
• Hi friskygimp, Don’t give up, keep on eating raw food and it will come off when it’s ready… I ate raw for over 1 month, more like 2 months, and was disappointed because I wasn’t losing weight, BUT I was happy because I was feeling much lighter and e…

  in Hello new to the scene Comment by rawmama
• coffee grinder too :) Larger batches I use a Vitamix…Hey, never thought about using our magic bullet!

  in how do i grind up flax seed Comment by rawmama
• Spiritedmama, click on the link, and delete the period that shows up after the .pdf When I did this, it downloaded the pdf to my desktop :) HEY! The girl that wrote this is a member on goneraw.com! I remember seeing her photo on some of the forums…n…

  in Getting into a raw routine Comment by rawmama
• ENLARGED TASTEBUD – caused by food allergy??? Did juice fast, gone by 2nd day, never returned. BACK & NECK PAIN, ARTHRITIS – pain lessened greatly when I juiced pineapples (MUST include the outside and core of the pineapple for the bromelain), t…

  in Has anyone healed an ailment with raw food? Comment by rawmama
• You are welcome, it was trial and error at first and didn’t take long to discover the trick of balancing everything :) I like the golden flax seeds better, but either works, and I just grind about 1/4 cup of the seeds in a coffee bean grinder and ke…

  in Hello, and HELP!!! Comment by rawmama
• One more thing, another friend that had cancer (and is now cancer free thanks to becoming a vegetarian and fresh carrot juice daily), went to a diabetes weekend seminar and they said that if person’s with diabetes exercised for 10-15 minutes IMMEDIA…

  in Hello, and HELP!!! Comment by rawmama
• Oops, I totally forgot to mention sprouts. They were added also to my fruits and vegetables. I grown spring wheat sprouts for on my fruit and you can also use them on your salads too. I grown others too, but love those. Quinoa is great sprouted and …

  in Hello, and HELP!!! Comment by rawmama
• Hi Herby, I had gestational diabetes, had to test my blood 2 hours after every meal. Eating the way they suggested (dairy, meat, breads) was soooo wrong! They FREAKED when I asked if I could have fresh juices and they said NO FRUITS AT ALL! Wrong… T…

  in Hello, and HELP!!! Comment by rawmama
• Raw chips & fresh salsa (flax seed onion bread is great from Rawvolution cookbook). Cauliflower tabouli. Any of the vice cream “ice creams” would go over well if you can take frozen dessert. Spaghetti made with zucchini noodles (use a spirooli, …

  in Recipes for Un-Raw folks Comment by rawmama
• Zoe, Matt Monarch talked about this at one of his seminars, and I thought it was a great idea also! I think he said he has a medical alert type bracelet or necklace that says no meds. Dr. Fred Bisci (off of a cd I listened to) refused drugs for a de…

  in Drugs Comment by rawmama
• Isn’t the point of becoming a raw foodist to become healthier? Why continue doing anything that you are already second guessing whether it is going to be harmful to you or not? Is it worth the risk? You already know that smoking isn’t good for your …

  in Drugs Comment by rawmama
• Well that stinks!!! >:P Thanks for letting us know about the truth of Juliano… I must say that I am truly disappointed, I thought that we would have learned something new from him, a healthy alternative, but my instincts were wrong.

  in Raw Coffee Comment by rawmama
• ah ha, good point! Firefox…didn’t work, but Safari did, thanks :) What do you drink in the morning when you wake up instead of coffee?

  in Raw Coffee Comment by rawmama
• socal, was going to read your blog but can’t read the text because of the background running behind the text. Is there a way to turn off the background? Thanks.

  in Raw Coffee Comment by rawmama
• Loved the taste of coffee more in the past than now (still do have it but a much smaller cup), but the smelllllll ahhhhhhhh, love the smell, and just the smell makes me want to have a cup! :) I have tried the herbal ones, but nothing has hit home qu…

  in Raw Coffee Comment by rawmama
• Rawmumma, You are so right, big difference in time it takes to open an orange than make pizza mountain pies, and you feel so much better! ;) My list is huge but sure makes packing a breeze because it is broken down for each member in our house (pers…

  in raw camping Comment by rawmama
• Hi jenergy, there was a great forum before with somebody asking about travel food suggestions. I know that might help out a bunch… I’d make some trailmix, granola, fruit of course is always simple, last time we went I made a lot of my favorite chopp…

  in raw camping Comment by rawmama
• a fine nut milk bag from Matt Monarch…as fine as panty hose…duh, why didn’t I think of panty hose!!! Great idea! I will pass that idea on to friends that are using cheese cloth. Thanks :)

  in what do you strain your nut/seed milk with? Comment by rawmama
• Drats! Would have loved to have been there, Brian Clement is an excellent speaker!

  in Brian Clement from Hippocrates in OC Comment by rawmama
• queenfluff, I can’t believe you asked that question…I just read in Bryan Au’s book last night that you can substitute almond milk for coconut water in smoothies. I haven’t tried it myself, but worth giving it a try…you can also buy organic coconut “…

  in Young Coconut Comment by rawmama
• Standard American Diet

  in Strawberry short cake Comment by rawmama
• No more discomfort/cramping woohoooooo :), lighter than before, a day or two shorter, but for now my cycles are all over the place from 32 days to 23 days in between…hoping that evens out.

  in Women Only: Anyone Raw and NOT on BCPs? Comment by rawmama
• What type of books would you like to read? Recipe books (uncook books)? Books about people’s experiences going raw? Did you want books that are backed up with scientific studies or books that are more personal and less scientific?

  in thanks Comment by rawmama
• Hi Zoe, I have her book/dvd set and really like it. I have a lot of raw food books, but go to hers because her recipes are fairly simple, use foods that are those that you can find in a regular grocery store, and everything I’ve tried of hers is tas…

  in Alissa Cohen 'living on live foods' book Comment by rawmama
• We use the L’Equip 6 tray. We bought it instead of the Excalibur because of an article we read about the Excalibur not keeping their true set temperature. Ours has worked really well. The drawlback is the trays are not very high, so taller items can…

  in Dehydrator Comment by rawmama
• Hi :) I had also read that putting food in your oven with just the oven light on, no heat on, and keep the door shut, acts like a dehydrator. The homemade dehydrators are basically low watt bulbs in boxes with screens to put your food on, so oven wi…

  in S.O.S. - Sick of Salads! Comment by rawmama
• I just made a delicious dish and it turned out super! I did use the spirooli and made noodles out of zucchini. I ended up peeling them because I was ending up with long strips of just zucchini skin. I then salted them, squeezed 1/2 a lemon on them a…

  in Watery zucchini Comment by rawmama
• Great, thanks for the tips! Hopefully mine will turn out or I just won’t raise my hand when someone asks who made the zucchini dish tee-hee ;)

  in Watery zucchini Comment by rawmama
• juleskess, do you peel the outside of the zucchini when you spiralize it or leave the peel on? Once you spiralize it, do you let it sit in a colander in the fridge for the few hours to a day? And does it discolor when it sits for awhile? I’m going t…

  in Watery zucchini Comment by rawmama