daniefon

Comments

• I would suggest a carrot cake. I have recipe that is outstanding. I will see if I can find it here, I am sure this is where i got it, but haven't had much luck searching. I believe I have it saved on my computer. I made it for 3 SAD eaters who loved…

  in Raw Birthday Cake suggestions!? Comment by daniefon
• I use a brand called Wholesome, according to their website it is raw. http://www.wholesomesweeteners.com/brands/Wholesome_Sweeteners/Organic_Raw_Blue_Agave.html

  in Agave Necter, Raw or not? Comment by daniefon
• Thank you! During the transition, I used the track tab, but then I lost it. I will try both the track and recipe sorting trick.

  in Anyone else not like the new setup Comment by daniefon
• I almost commented a few days ago about how I didn't like the new look. I am glad I waited, because I am happy with today's changes! Thank you for all of the hard work. One question though, how can I find my own recipes? There used to be a folder on…

  in Anyone else not like the new setup Comment by daniefon
• Caleb, when you make them, which I highly suggest you do!, try using a little fresh tomato instead of the dried, it's easier and I think it tastes better. Plus, when I started making them I had millions of tomatoes. Also, I have found that if you st…

  in RAW CRACKERS Comment by daniefon
• I know you are looking for premade crackers. But, if you decide to make your own, there is a recipe on this site called Crazy Bread Crackers. They are cheap, easy and delicious. I make 5 and 6 batches at a time and always have them around. They remi…

  in RAW CRACKERS Comment by daniefon
• Try the crazy bread crackers on this site. They are easy and fantastic. I always keep a big bag of them around. One thing, if you do decide to make them, I substitute fresh tomato for the sundried and I store them in the fridge, they get crunchier t…

  in Need Ideas Comment by daniefon
• No, I haven't. For my first year and a half raw, I worked with a trainer and I had success in putting on muscle and gaining strength. I quit working with the trainer and still have maintained the muscle I gained. I eat very limited amounts of nuts a…

  in Muscle loss on this diet? Comment by daniefon
• I found the answer to my own question. If you use the track button you can see all of your forum posts, favorite recipes and posted recipes. I hate to be an ingrate, but I liked the old site better,:(

  in Can't Log Into My Account Comment by daniefon
• Ok, so I finally got my password reset, but now can't find my recipes or my recipe box. Anyone know where that is?

  in Can't Log Into My Account Comment by daniefon
• I have had vertigo on and off for awhile. I did some research and found that it can be a symptom of b-12 deficiency. I know that some don’t believe in b-12 deficiency. However, I thought that it wouldn’t hurt to add some to my diet. I am not sure if…

  in Vertigo nutritional help! Comment by daniefon
• I love nut butters! I have been making my own lately. Just throw the nuts in a food processor with a little nut oil and blend until as smooth as you like it. I’ve been making pecan butter lately.

  in Fun Things To Do With Almond Butter Comment by daniefon
• I would love to have the no wheat thins recipe too. 

  in Almond Pulp Comment by daniefon
• smoothie or hot chocolate for breakfast, piece of fruit for a snack, soup or salad and dehydrated bread for lunch, piece of fruit either with lunch or for a snack, cut up carrots or celery while I make dinner, soup, salad or other raw entree for din…

  in Meal Plans Comment by daniefon
• I haven’t had good luck soaking and dehydrating either, they don’t get nice and crisp like other nuts. I haven’t tried drying the pulp after making milk though, that might work a litle better. And, at least if it doesn’t you won’t have wasted them, …

  in Dehydrating Soaked Cashews Comment by daniefon
• I have heard that you can put them near bananas and they will ripen really fast. I put them in a paper bag and that works too. And yes, it does suck when you want one and all you can find are hard as rocks!

  in Hot Avocados !! Comment by daniefon
• pianissima, what types of places are you looking for in Austin? music, art, food, outdoors, etc.

  in Memphis, Oklahoma, Santa Fe? Comment by daniefon
• Hi, I live in Denton, Texas, which is a pretty forward thinking town. There are 2 universities there, one is a big music and art school. However, I am not sure how interesting it would be to an outsider. It is about 30 miles from the Texas/Oklahoma …

  in Memphis, Oklahoma, Santa Fe? Comment by daniefon
• I make sesame milk all the time and I wouldn’t describe it as bitter. It does have a different, stronger taste than other nut milks. I wonder if the seeds had gone rancid? I know that rancid oils are very bitter. I have made it using seeds and by mi…

  in Raw Sesame Milk Comment by daniefon
• I bet Kombucha would help too. And it’s delicious. So, even if it didn’t help, it sure wouldn’t hurt. I do notice that it helps my digestion, but I hadn’t evaluated it in terms of reducing gas discomfort.

  in Cumin for Gas, Sulfurous Cabbage Comment by daniefon
• I tell them that I am going to live forever. And, that since I love “cooking” I just tell them that it is my latest challenge. I was vegetarian prior to being raw, so no one is shocked. I live and work in an area where there aren’t even many vegetar…

  in What Do You Tell People About Your Diet? Comment by daniefon
• Iknow it is amazing. But, if they show it long enough people will believe it. People think that pork, the other white meat is healthy and that milk does a body good. I wonder when they will start “Lard, it lowers your cholesterol?”

  in corn commercial Comment by daniefon
• Is the one you made called “Yummy apple Cobbler”?

  in Thanksgiving Menu Comment by daniefon
• Excellent, I bet it would be easier and travel better than an apple pie. And, then I would have one pie and one crumble. This is going to be great, I am excited.

  in Thanksgiving Menu Comment by daniefon
• Ungrateful, I love cooking and using any and all utensils and machines that I have and i hate cleaning up, so come on down, Ruby, too. What I didn’t mention is that I am making all of this in advance and then taking it camping. We are going to have …

  in Thanksgiving Menu Comment by daniefon
• Thank you for the advice. I hadn’t decided if I was going to make parsnips or cauliflower, but I have now!

  in Thanksgiving Menu Comment by daniefon
• it wouldn’t let me include these, strange. Apple Pie Brownies (http://www.goneraw.com/recipes/5538-Double-Fudg…

  in Thanksgiving Menu Comment by daniefon
• I bet Caleb is talking about Synergy brand since we shop at the same store! I love it. I have thought about making it, but am a bit nervous about drinking something that I fermented at home. Caleb-does your roommate’s homebrew carbonated? I bought s…

  in Kombucha..?? Comment by daniefon
• TOL, I would love your 3 ingredient brownie recipe!

  in A RAW Thanksgiving Comment by daniefon
• A wild rice salad might be nice too. There are a couple on this site. And, Matt Amsden’s book Rawvolution has a recipe for stuffing. I also posted a zesty carrot salad recipe, I think it will be good for Thanksgiving. I am going to take it this year…

  in A RAW Thanksgiving Comment by daniefon