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stibizi

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stibizi
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  • I use it for both, actually :) But I’m biased, I’m a sesame-maniac lol And I’m gonna make a nice creamy black sesame dressing now for my lunch (to toss it over arame and some cauliflower and physalis…)
    in black tahini... Comment by stibizi
  • Hi artistruth! I love black sesame, also tahini! Especially for its strong taste :) I’m not really a recipe-person, but some combinations I love include: Black sesame (/tahini) with banana (maybe + some romaine lettuce) Making a “mylk” from tahini, …
    in black tahini... Comment by stibizi
  • Hmmm… why is my post above so messed up (missing breaks and commas??). Anyway, another very basic one (I guess a “classic” ;) ): Papaya + Blueberries! And: Beets + Oranges (blended together, maybe with carrots into a creamy mash… with some cinnamon……
  • tomatoes + mango (+cilantro) bananas + sesame (esp. black!) coconut + pineapple romaine + banana sprouted amaranth vanilla carob .......... AAAAAND and and… :)
  • Sorry to tell you guys, but shredded coconut isn’t raw (unless you grate it yourself, of course! I personally only know one company selling it raw, but it’s German… Maybe you know and just don’t care, then sorry for bothering you! ;) Coco blessings …
    in coconut flakes Comment by stibizi
  • Hola a todos! A little desperate last minute call: Anybody from Liverpool or around going to the bestestexstatirawsomewonderfullest ever monthly raw potluck tomorrow, Saturday? And… just coincidentally still looking for an appropriate charming lovel…
    in Pot Luck UK! Comment by stibizi
  • Ohhh my, oh my, yeah, uni is hell at the moment! Actually, it doesn’t look too good right now, as for me attending the potluck this weekend ;__; booohooo Although, let’s see (I’ll need to write my dissertation within 2 days, Saturday and Sunday – de…
    in Pot Luck UK! Comment by stibizi
  • Hi there, Zoe – I’d love to come to the potluck, especially since I missed the last one. However, I’m not sure if I’m gonna make it due to various unforseen bitchinesses of life/uni… I guess it will be a last-minute decision on Friday evening, depen…
    in Pot Luck UK! Comment by stibizi
  • Heyo all, Dunno why u guys seem to be so unlucky – I always had the experience garbanzos (that’s chickpeas, right??) are one of the easiest and fastest. And most delicious :) It’s not that complicated (in terms of how many hours exactly etc). I just…
  • Hi cheerydeb, I live in Liverpool, too (at least for this year – erasmus)! I’d definitely be in the community thingy (and I think I know at least one other lovely person who would as well) ;) It’s a pity you can’t come to Chris and Zoe’s potluck …
  • Hmmm… the question is – even if nori is “sorted to exclude sealife” – is it VEGAN (my definition/motivation of vegan is ethics, health is just a “nice side effect”)? I mean, ok, maybe they remove the fish stuff, but the fish died for producing it, r…
  • Hi ziggy, In addition to the already mentioned: If you want to have your iron levels tested, also do ferritin (iron “storage”...), and the Vit B12 together with homocystein (not sure if it really matter for such a short period of time, though)! G…
    in Blood Tests Comment by stibizi
  • Hi Mush, I use unsoaked flax seeds for crackers, breads etc. It’s quite convenient, because you can add more water/liquid which helps the processing a lot (especially if you only have a weak blender, like me). And they absorb the liquid from your b…
  • Yaaay! Excited, yessss! :D Damn, I spent the whole summer in Edinburgh (placement at university), and now as I’m in Liverpool they open the raw cafe! ;) I love Edinburgh too! It’s a wonderful city… Before leaving the UK I defo have to visit Scot…
    in Raw in Scotland? Comment by stibizi
  • Hi all, Interesting topic that is! I have been wondering too, why enzymes in food shouldn’t be degraded by our body just as other proteins. Because that’s exactly what they are – proteins. So (no matter if it makes a difference to the “outcome”) I…
  • Are young coconuts the same as green coconuts? I haven’t had either, but I saw a green one yesterday at Tescos and bought it, and I’m going to try my best to open it tonight for Dinner :) It looks quite solid though (not such a nice white thingy as…
    in coconuts Comment by stibizi
  • Aaaah OOOOkay :) First I thought, you mean ONLY eating one papaya a day for a weak (and nothing else), which put me off gg But you mean, eating it just additional to whatever else, right? I have to try that, as I love papaya… Haven’t had one for q…
  • Hi, Wow, seems that my almonds are super alive :D They ALWAYS sprout when I just soak them in water over night! They are sprouted the next day! I got them from “keimling” (I’m from Europe). I really love sprouted almonds – even if I didn’t intend…
    in sprouting almonds? Comment by stibizi
  • Hey cool! A wishlist for my “ideal un-cook book” :) I agree with a lot of what has already been said, but here are my personal thoughts: I’m a very visual person, so I hate cook books without pictures (photos, not drawings) and end up never making s…
  • Hi Pam, Just a suggestion for the soup: What about gazpacho? It’s raw and cold “in its natural state” (so nothing to complain about for chefs ;) ) and I think it might go well with tacos and stuff. Let us know how it went! Love and good luck!
  • Yes I do :) The only kitchen appliance I use is my little cheap hand blender, and I’m not a recipe-person either (but I sometimes do like to browse through recipes to get some inspiration), more an intuitive un-cook ;) . The only thing I “dehydrate…
  • woodchick, I think you are right. Although, to be honest, unsprouted raw wheat isn’t really tempting to eat either, is it? ;) I think it’s never good to eat something that puts you off. Another thing to add: You need very little essene bread to be…
    in Grains? Comment by stibizi
  • Hi! I’ve been “infected” by debbie, concerning my fondness for essene bread :) It’s so simple (maybe the term “bread” is a bit missleading. At least for me it’s not a substitute for bread, but something very delicious and original for its own), al…
    in Grains? Comment by stibizi
  • Thank you very much again, worleyhimself2! You’re a great inspiration (as is this forum in general), and I hope I will be able to suit the action to the word, concerning my workout (30 min every 2nd to 3rd day should really be possible, in terms of…
  • Thank you very much! I just had a look at the womenshealth webpage and it seems exactly what I’ve been looking for! I just have trouble deciding on something :) So, would it be best, to pick one workout for every part of the body and doing it eve…
  • Hi worleyhimself2, I’m quite new here (actually I’ve been a silent reader and this is my first post ;) ), but I always enjoy reading your posts! It seems you’ve got much experience and knowledge about workout and stuff, so I wanted to ask for your …
  • Springfairy: Maybe you mean sallow thorn (by the orange berries)?